Eating from your garden- Logan style!
Dr Kevin Redd, Sustainable Cuisine
Kevin is a passionate gardener and self-confessed plant nerd.
He grows a wide range of fruits and vegetables at his sprawling acreage garden on the Sunshine Coast and is always enthusiastic about sharing plants and knowledge with both new and experienced gardeners alike. He’s particularly keen on encouraging everyone to choose the most suitable plants for their location and is an advocate for edible landscaping.